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Hot and Cold Menus

Sample Hot Food Menu

Monday

Steak and ale pie with a mash potato topping or
Spinach and feta cheese pie with slice potato topping
Roasted carrots
Avocado spinach salad with citrus
Exotic fruit kebabs
Tiramisu

Tuesday

Roasted salmon fillets served with a creamy butter sauce or
Roast peppers stuffed with herby mushroom rice
Rice with peas, roasted butternut squash
Mixed green leaf salad with croutons & walnut oil dressing
Exotic fruit kebabs
Carrot cake

Wednesday

Italian beef meat balls in a rich tomato sauce served with rice or
Spinach and ricotta balls with tomato & oregano sauce served with rice
Peas & roasted onions
Cucumber, tomato salad with coriander
Exotic fruit platter
Iced cup cakes

Thursday

Chicken in a peppercorn sauce or
Aubergine, tomato, mozzarella & Parmigiana bake
Crunchy roast potatoes, runner beans
Watercress salad with crumbled stilton & walnuts
Exotic fruit platter
Individual seasonal fruit tarts

Friday

Smoked haddock fishcakes with tartar sauce served with steamed potatoes or
Mild vegetable and mushroom chilli
Plain boiled rice, Sautéed spinach with pine nuts
Greek salad
Exotic fruit kebabs
Limoncello crème topped with crumbled amaretto biscuits

Sample Cold Food Menu

Monday

Thick vegetable soup served with crusty bread
Cous cous salad with grilled chicken, grilled aubergines served with grilled polenta & tomato sauce
Roasted salmon kebabs, spicy avocado wraps, mini chicken kievs
Fruit salad pots
Cakes

Tuesday

Leek & potato soup served with crusty bread
Noodle, prawn, rocket & avocado salad, chickpea, tomato & coriander salad
Pasta bows served with courgettes, peas & crème fraiche, individual mushroom quiche, breaded chicken drumsticks
Fruit platter
Cakes

Wednesday

Pea & potato soup served with crusty bread
Spanish chorizo & rocket salad, baby gem salad with French beans & parmesan
Cod & potato croquettes serve with mayo, salmon brochettes served with tartar sauce, blue cheese pizza
Fruit kebabs
Cakes

Thursday

Roasted tomato & white bean soup served with crusty bread
Beetroot, spinach & feta salad, butterbean & flat parsley salad
Falafels served with grilled pitta & houmous, spinach & parmesan frittata, chicken & mushroom kebabs
Fruit salad pots
Cakes

Friday

Roasted carrot & rosemary soup served with crusty bread
Italian rice salad, mixed bean salad
Tuna fish cakes, grilled chicken breast kebabs, vegetable
spring rolls
Fruit kebabs
Cakes

 

 

 

The City of London / U-shaped training